beertool

Die Kreuz-Dame #1

Brewed 2018-09-08 · packaged 2018-10-20

Recipe

Measured

OG
1.044
FG
1.000
ABV
5.8 %
Attenuation
100 %
Efficiency
71 %

Volumes

Volume Planned (L) Actual (L)
Pre-boil 30.0
Post-boil 25.0
Fermenter 22.0

Recipe estimate

OG
1.044
FG
1.011
ABV
4.3 %
IBU
31
Colour
7 EBC

Assumed efficiency 70%.