Grape Day #1
Brewed 2018-02-24 · packaged 2018-03-08
Measured
OG
1.028
FG
1.006
ABV
3.4 %
Attenuation
79 %
Efficiency
68 %
Volumes
| Volume | Planned (L) | Actual (L) |
|---|---|---|
| Pre-boil | 35.0 | — |
| Post-boil | 30.0 | — |
| Fermenter | 27.0 | — |
Recipe estimate
OG
1.029
FG
1.007
ABV
3.5 %
IBU
21
Colour
4 EBC
Assumed efficiency 70%.