beertool
Grape Day
Pale Ale - International
Brew day
Pre-boil
35.0 L
Post-boil
30.0 L
Fermenter
27.0 L
Efficiency
70 %
Boil
60 min
Estimates
OG
1.029
FG
1.007
ABV
3.5 %
IBU
21
Colour
4 EBC
Fermentables
| Fermentable | Amount (kg) | Type | Use | Time (min) | EBC | Extract (%) |
|---|---|---|---|---|---|---|
| Pilsen | 4.000 | Malt | Mash | โ | 3 | 81.0 |
| Grapes | 2.000 | Fruit | Secondary | โ | โ | 16.0 |
Hops
| Hop | Amount (g) | Use | Time (min) | Alpha (%) | |
|---|---|---|---|---|---|
| Hallertau Blanc | 20 | Boil | 30 | 9.7 | |
| Hallertau Blanc | 20 | Boil | 10 | 9.7 | |
| Hallertau Blanc | 20 | Boil | 0 | 9.7 |
Yeasts
| Yeast | Use | Attenuation (%) | |||
|---|---|---|---|---|---|
| Liberty Bell M36 | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2018-02-24 | 1.028 | 1.006 | 3.4 |