beertool

Coffee Break #1

Brewed 2017-02-12 · packaged 2017-03-04

Recipe

Measured

OG
1.085
FG
1.030
ABV
7.2 %
Attenuation
65 %
Efficiency
72 %

Volumes

Volume Planned (L) Actual (L)
Pre-boil 30.0
Post-boil 25.0
Fermenter 22.0

Recipe estimate

OG
1.083
FG
1.017
ABV
8.7 %
IBU
35
Colour
85 EBC

Assumed efficiency 70%.