Red Heat #1
Brewed 2017-03-05 · packaged 2017-03-18
Measured
OG
1.042
FG
1.008
ABV
4.5 %
Attenuation
81 %
Efficiency
82 %
Volumes
| Volume | Planned (L) | Actual (L) |
|---|---|---|
| Pre-boil | 35.0 | — |
| Post-boil | 30.0 | — |
| Fermenter | 27.0 | — |
Recipe estimate
OG
1.036
FG
1.009
ABV
3.5 %
IBU
32
Colour
24 EBC
Assumed efficiency 70%.