Why Sour Serious? #1
Brewed 2016-06-18 · packaged 2016-07-05
Measured
OG
1.036
FG
1.008
ABV
3.7 %
Attenuation
78 %
Efficiency
46 %
Volumes
| Volume | Planned (L) | Actual (L) |
|---|---|---|
| Pre-boil | 23.0 | — |
| Post-boil | 20.0 | — |
| Fermenter | 17.0 | — |
Recipe estimate
OG
1.050
FG
1.013
ABV
4.9 %
IBU
7
Colour
11 EBC
Assumed efficiency 64%.