beertool
Sabro IPA
IPA - American
Brew day
Pre-boil
35.0 L
Post-boil
27.0 L
Fermenter
24.0 L
Efficiency
70 %
Boil
60 min
Estimates
OG
1.040
FG
1.010
ABV
4.0 %
IBU
53
Colour
9 EBC
Fermentables
| Fermentable | Amount (kg) | Type | Use | Time (min) | EBC | Extract (%) |
|---|---|---|---|---|---|---|
| Pale Ale | 5.000 | Malt | Mash | — | 6 | 81.0 |
Hops
| Hop | Amount (g) | Use | Time (min) | Alpha (%) | |
|---|---|---|---|---|---|
| Sabro | 30 | Boil | 60 | 15.1 | |
| Sabro | 30 | Boil | 5 | 15.1 | |
| Sabro | 20 | Dry hop | — | 15.1 |
Yeasts
| Yeast | Use | Attenuation (%) | |||
|---|---|---|---|---|---|
| New World Strong Ale M42 | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2018-12-01 | 1.050 | 1.006 | 5.8 |