Wheat Harvest
IPA - White
Brew day
Pre-boil
32.0 L
Post-boil
27.0 L
Fermenter
24.0 L
Efficiency
64 %
Boil
60 min
Estimates
OG
1.041
FG
1.010
ABV
4.0 %
IBU
36
Colour
7 EBC
Fermentables
| Fermentable | Amount (kg) | Type | Use | Time (min) | EBC | Extract (%) |
|---|---|---|---|---|---|---|
| Pilsen | 3.000 | Malt | Mash | — | 3 | 81.0 |
| Wheat | 2.000 | Malt | Mash | — | 5 | 84.0 |
| Flaked oats | 0.500 | Unmalted | Mash | — | 4 | 70.0 |
Hops
| Hop | Amount (g) | Use | Time (min) | Alpha (%) | |
|---|---|---|---|---|---|
| Azacca | 25 | Boil | 30 | 14.0 | |
| Azacca | 40 | Boil | 5 | 14.0 | |
| Azacca | 55 | Boil | 0 | 14.0 | |
| Azacca | 100 | Dry hop | — | 14.0 |
Yeasts
| Yeast | Use | Attenuation (%) | |||
|---|---|---|---|---|---|
| Bavarian Wheat M20 | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2018-01-02 | 1.044 | 1.012 | 4.2 |