Not As Planned
Belgian Strong Pale Ale
Brew day
Pre-boil
24.0 L
Post-boil
20.0 L
Fermenter
17.0 L
Efficiency
67 %
Boil
60 min
Estimates
OG
1.067
FG
1.017
ABV
10.0 %
IBU
11
Colour
11 EBC
Fermentables
| Fermentable | Amount (kg) | Type | Use | Time (min) | EBC | Extract (%) |
|---|---|---|---|---|---|---|
| Pilsen | 3.350 | Malt | Mash | — | 3 | 81.0 |
| Pale Ale | 2.000 | Malt | Mash | — | 8 | 81.0 |
| Wheat | 1.000 | Malt | Mash | — | 5 | 84.0 |
| Flaked oats | 0.100 | Unmalted | Mash | — | 4 | 70.0 |
| Inverted sugar syrup | 1.000 | Sugar | Secondary | — | — | — |
| Dextrose | 0.150 | Sugar | Packaging | — | — | — |
Hops
| Hop | Amount (g) | Use | Time (min) | Alpha (%) | |
|---|---|---|---|---|---|
| Styrian Savinjsky Golding | 20 | Boil | 60 | 3.2 | |
| Styrian Savinjsky Golding | 25 | Boil | 10 | 3.2 | |
| Styrian Savinjsky Golding | 25 | Boil | 5 | 3.2 |
Yeasts
| Yeast | Use | Attenuation (%) | |||
|---|---|---|---|---|---|
| Danstar Belle Saison | Primary | 75 | |||
| VintnersHarvest - AW4 | Secondary | 75 | |||
| VintnersHarvest - CL23 | Packaging | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2015-08-23 | 1.049 | 1.000 | 9.8 |