beertool
Dolce Vita
IPA - Imperial / Double
Brew day
Pre-boil
25.0 L
Post-boil
22.0 L
Fermenter
19.0 L
Efficiency
64 %
Boil
60 min
Estimates
OG
1.071
FG
1.013
ABV
7.5 %
IBU
7
Colour
9 EBC
Fermentables
| Fermentable | Amount (kg) | Type | Use | Time (min) | EBC | Extract (%) |
|---|---|---|---|---|---|---|
| Pale Ale | 4.000 | Malt | Mash | — | 5 | 81.0 |
| Wheat | 1.000 | Malt | Mash | — | 5 | 84.0 |
| Oat | 1.000 | Unmalted | Mash | — | 2 | 70.0 |
| Dextrose | 1.000 | Sugar | Boil | 15 | — | — |
Hops
| Hop | Amount (g) | Use | Time (min) | Alpha (%) | |
|---|---|---|---|---|---|
| Dolcita | 20 | Boil | 10 | 10.9 | |
| Dolcita | 80 | Dry hop | — | 10.9 |
Yeasts
| Yeast | Use | Attenuation (%) | |||
|---|---|---|---|---|---|
| OYL-200 | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2026-02-28 | 1.074 | 1.010 | 8.4 |