beertool
4 Grains Brett
Saison / Farmhouse Ale
Brew day
Pre-boil
24.0 L
Post-boil
22.0 L
Fermenter
19.0 L
Efficiency
64 %
Boil
60 min
Estimates
OG
1.054
FG
1.008
ABV
6.0 %
IBU
10
Colour
8 EBC
Fermentables
| Fermentable | Amount (kg) | Type | Use | Time (min) | EBC | Extract (%) |
|---|---|---|---|---|---|---|
| Pilsen | 3.000 | Malt | Mash | — | 3 | 81.0 |
| Malted flaked oats | 1.000 | Malt | Mash | — | 4 | 75.0 |
| Spelt | 1.000 | Malt | Mash | — | 5 | 80.0 |
| Wheat | 1.000 | Malt | Mash | — | 4 | 84.0 |
Hops
| Hop | Amount (g) | Use | Time (min) | Alpha (%) | |
|---|---|---|---|---|---|
| Saaz | 40 | Boil | 60 | 2.5 |
Yeasts
| Yeast | Use | Attenuation (%) | |||
|---|---|---|---|---|---|
| OYL-201 – Brett Claussenii | Primary | 85 | |||
| OYL-210 – Brett Blend #1 Where Da Funk? | Primary | 85 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2024-04-21 | 1.050 | 1.008 | 5.5 |