Citra-Azacca IPA
IPA - American
Brew day
Pre-boil
25.0 L
Post-boil
22.0 L
Fermenter
19.0 L
Efficiency
70 %
Boil
60 min
Estimates
OG
1.049
FG
1.012
ABV
4.9 %
IBU
65
Colour
12 EBC
Fermentables
| Fermentable | Amount (kg) | Type | Use | Time (min) | EBC | Extract (%) |
|---|---|---|---|---|---|---|
| Pale Ale | 5.000 | Malt | Mash | โ | 8 | 81.0 |
Hops
| Hop | Amount (g) | Use | Time (min) | Alpha (%) | |
|---|---|---|---|---|---|
| Citra | 25 | Boil | 60 | 14.4 | |
| Azacca | 20 | Boil | 10 | 10.0 | |
| Citra | 20 | Boil | 10 | 14.4 | |
| Azacca | 30 | Boil | 5 | 10.0 | |
| Azacca | 50 | Dry hop | โ | 10.0 | |
| Citra | 50 | Dry hop | โ | 14.4 |
Yeasts
| Yeast | Use | Attenuation (%) | |||
|---|---|---|---|---|---|
| New World M42 | Primary | 75 |
Brews
| Brewed | OG | FG | ABV |
|---|---|---|---|
| 2021-09-12 | 1.050 | 1.008 | 5.5 |